Spanish Restaurant In London


Pradera is one of North London’s original tapas restaurants, offering authentic tapas and paella with flavours as vibrant as the Spanish sun. Our extensive menu retains the original Andalusian influence plus a host of dishes from other regions of Spain – all prepared from time-honoured recipes, using only the freshest produce and top quality ingredients. Visit us with the certainty that you can sit back and enjoy delicious food in the company of good friends.

Spanish Restaurant In London


To enhance your meal, you can choose from our full Spanish wine list, enjoy a Spanish beer, or order a jug of traditional Sangria to share. Our passionate mixologists can deliver a Mojito the way it should be prepared, following the traditional Cuban recipe.
For those not wanting a full meal, we invite you to immerse yourself in a truly Spanish experience – take a seat at the bar, order a drink and a selection of ‘montaditos’ or other tapas dishes, and enjoy the live music.
Spanish Restaurant In London

Live Music

To add a cultural dimension to your dining experience, on alternate Fridays some of London’s best Flamenco performers will entertain you with a live show of authentic Spanish music and dance. And every Saturday night, you can enjoy a Cuban cocktail with your tapas, while your feet tap to the irresistible rhythms from our dynamic Cuban trio – sing along to songs made famous by the Buena Vista Social Club, and let the Cuban beats carry you away…

Special Deals

Mondays to Wednesdays

6 Tapas for £26


Paella for two
1 litre Sangria
Churros con chocolate to share
for £30

Sunday all-day

Paella for two
1 litre Sangria
Churros con chocolate to share
for £30

Our Menu

Tabla de ibericos£ 6.50
A selection of Spanish charcuterie.
Queso Manchego£ 4.95
A plate of manchego cheese served with quince paste.
Surtido de queso£ 6.50
A selection of Spanish cheeses served with crackers and quince paste.
Pan£ 1.50
Basket of bread with butter.
Pan con tomate£ 2.10
Toasted bread with olive oil, topped with fresh tomato.
Pan Catalán£ 3.80
Toasted bread topped with fresh tomato and cured ham.
Jamon iberico de jabugo£ 7.95
Best quality cured jamón ibérico from Jabugo.
Jamón Serrano£ 6.50
Spanish cured ham.
Tabla de ibericos£ 6.50
A selection of Spanish charcuterie.
Sophie’s homemade sorbets£ 1.75
Churning delicious flavours locally for the best part of a decade! (Mango, Fruits of the forest)
Sophie’s homemade ice-cream£ 1.75
Churning delicious flavours locally for the best part of a decade! (Raspberry & Orange, Vanilla yoghurt, Nutella)
Churros£ 4.00
Traditional Spanish deep-fried doughnut dough pastry served with hot dark chocolate.
Torta de Santiago£ 4.00
Almond tart served with crème fraiche and a fresh mint-infused syrup.
Volcan de chocolate£ 4.00
Chocolate fondant served with a choice of ice cream.
Crema Catalana£ 4.00
Catalan style crème brulée finished with orange segments and a cinnamon pod.
Sardinas con salsa verde£ 6.00
Grilled whole sardines with salsa verde.
Pechuga de pollo£ 7.50
Chicken breast grilled to perfection with a lemon and garlic marinade
Paella Pradera£ 11.95
Rice cooked with vegetables, chicken, seafood and chorizo.
Paella vegetariana£ 8.95
Rice cooked with vegetables.
Paella valenciana£ 10.95
Rice cooked with vegetables, chicken and seafood.
Paella de carne£ 9.95
Rice cooked with vegetables, chicken and chorizo.
Ensalada de manchego£ 5.75
Salad leaves, tomato, roasted pepper, roasted pine nuts, manchego cheese with balsamic vinaigrette.
Ensalada de tomate£ 4.75
Tomato and onion, with balsamic vinegar dressing.
Ensalada mixta£ 4.75
Salad leaves, tomato, cucumber, onion and olives.
Ensalada tres colores£ 4.75
Tomato, basil and mozzarella.
Lubina£ 7.00
Pan fried sea bass with garlic, chilli and white wine.
Chipirones picantes£ 6.25
Grilled baby octopus with chilli, garlic and lemon.
Boquerones fritos al limón£ 4.85
Deep fried whitebaits.
Calamares a la romana£ 5.10
Deep fried sliced calamari.
Pulpo a la Gallega£ 6.95
Octopus on a bed of potatoes with paprika.
Sardinas a la espalda£ 4.90
Grilled sardines off the bone.
Arroz a la Andaluza£ 4.50
Creamy rice with asparagus, green beans, and shaved manchego cheese.
Vieiras con Chorizo£ 6.00
Seared scallops with red peppers and chorizo.
Sardinas con salsa verde£ 6.00
Grilled whole sardines with salsa verde.
Churrasquillo de Cuadril£ 6.50
28-day matured rump steak, marinated in olive oil, garlic and parsley, served with piquillo peppers.
Chistorra a la sidra£ 5.00
Pan fried chistorra sausage cooked with roasted peppers, cider and honey.
Solomillo de jabugo£ 5.75
Grilled tenderloin of wild black boar finished with a port reduction.
Pollo al ajillo£ 5.10
Chicken thighs slow-cooked with garlic, bay leaves and wine.
Albóndigas£ 5.10
Meatballs in tomato sauce.
Higaditos al Jerez£ 5.10
Pan fried chicken livers with Cream Sherry.
Croquetas de Pollo£ 4.95
Chicken croquettes.
Judias Verdes£ 4.95
Green beans with garlic and bell peppers, cooked in wine.
Lentejas con champinones£ 4.95
Lentil stew with mushrooms and anise.
Arroz de verduras£ 3.50
Rice with mixed vegetables and tomato sauce.
Champiñones al ajillo£ 4.95
Mushrooms pan fried with garlic, parsley and wine.
Patatas aioli£ 3.50
Fried potatoes with garlic mayonnaise.
Patatas bravas£ 3.50
Fried potatoes with spicy tomato sauce.

Lazy Spanish Sundays for all the Family

Spanish Restaurant In London

Viva los Sundays!

A relaxed and child-friendly environment to enjoy a Spanish-style Sunday meal together as a family – whether it’s brunch, lunch, a mid-afternoon treat, or an evening meal.

Our all-day menu starts at 12 noon and includes brunch dishes, tapas, sharing platters, specialities from the grill, and our famous traditional paella, all crafted from scratch in our kitchen.

Children can tuck into their choice of main and side dishes from their own menu, with options for even the fussiest eaters. And to finish your meal, we have a selection of home-made desserts – a Spanish feast for all the family